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Content Guide Key
Kickoff Panel | 9:00-10:00AM
Creating a Holistic Agricultural New England
Workshop Session I | 10:15-11:15AM
Creating Your Farm's Social Media Strategy
Cover Crop Management: Planting with a Purpose
Simple Ways of Being an Ally
Methods for Increasing Sustainable Food Security in the Monadnock Region and New England
Adventures of Making Tea From Your Garden
Food in Early Childhood Education: An overview of the current landscape in the Upper Valley, and possible pathways forward
Best Practices for High Tunnel Construction
Hindsight is Foresight: A 20/20 View of Livestock Farming
Workshop Session II | 11:30AM-12:30PM
Rethinking your marketing messages to broaden your customer base; findings from a study of New England consumers
Perfecting Organic Greenhouse Tomatoes
Growing Culturally Significant Crops for Diverse Consumers in the Granite State
Gift. Economy. Farming. Feeding Each Other Without Selling Food
Building a Pantry From Foraged and Local Foods
From Surviving to Thriving: a Focus Group to Inform the NH Food and Agriculture Strategic Plan
Soil to Health: Growing Hemp Organically
Solar on the Farm - Residential, Commercial and Community-Scale Leasing (NEW WORKSHOP)
Organic Certification, The What, The Why, The Who and the How for Farmers and Eaters
Neighborly Economics and Watershed Contracting to Heal Our Watershed Homes (CANCELLED)
Workshop Session III | 2:45-3:45PM
An Introduction to Growing Cold-Hardy Wine Grapes in NH
Creating a Diverse, Inclusive, and Equitable Food System in NH
What's Up with Cannabis? An Update and Discussion on Cannabis and Hemp in New Hampshire
Methods for Land Access and Tenure
Climate Futures: What You Can Expect on Your Farm
Policy and Regulatory Tools for Small Food Producers
Understanding the True Cost of Food
Farming & Spirituality: Sustenance for Body & Soul
Farmer Roundtable
Keynote Address | 4:15-5:30PM
"Hope is a Choice; Change is a Strategy" with Philip Ackerman Leist
Check back for updates or changes!
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