Please note the following updates to the Winter Conference Program:
Added - Session I F - Simple Vegan Dishes – Turning Everyday Fare into a Vegan Delight! presented by Bonnie Galinski of Divine Café & Grille in Exeter

Added - Session I F - Simple Vegan Dishes - Turning Everyday Fare into a Vegan Delight!  presented by Bonne Galinski of Divine Cafe and Grille in Exeter.

Replaced -  Session IV F - The Health Benefits of Eating Local with a Seasonal Cooking Demo presented by Author Allison Anneser.  REPLACES Ann Kennedy's - Real Food Cooked with Love.

Added - Session IV J - Biochar presented by David Yarrow

MOVED - Sharon Astyk - The Green Life with Kids and Teens:  Better Living For Everyone is Session III K, NOT Session IV J.

Hello,

We've e x t e n d e d the Early Registration ($10 discount per attendee) to Friday, February 26 (registration envelope must be postmarked by this date)!  Discounts also apply to NOFA-NH members ($10 per member; one discount per registration) and to attendees who will volunteer for at least one time slot (each slot is approximately 2 hours, and is worth a $20 discount).

Please consider taking advantage of these discounts and send your registration form to NOFA-NH today.

Thanks,

Cantebury hosted an indoor farmer's market Dec, 13 from 9-1  p.m.  We had a wonderful turnout of both vendors and customers.

We've been making changes on the NOFA NH website, adding new information and functionality, including this blog. Let us know what you think by leaving a comment.